Snowmen

500g basic sponge cake, broken up
100g vanilla buttercream
dessicated coconut
raspberry jam
chocolate drops
mini iced carrots
green coloured icing

• Mix the sponge cake and buttercream together.
• Take pieces of the mix and roll into balls. Place in the fridge to firm up.
• Boil the raspberry jam.
• Place the coconut, spread out, onto a tray.
• Using a skewer, dip the chilled cake pop in jam and then immediately roll in coconut.
• Stick on chocolate for the eyes.
• Stick on carrot for the nose.
• Make hat with green icing and stick on top to finish.