The Art of the Chocolatier with Gary Hunter
By the end of this sweet course you will have mastered the art of the glorious cocoa bean. Gary will talk about his experiences of visiting the cocoa plantations, take us through a tutored tasting and you’ll learn how to make delicious desserts and your very own chocolate box full of moulded, rolled and dipped truffles. He’ll even introduce you to the incredible art of chocolate sculpture.
*All Richard Hughes Cookery School events are available as a gift. Simply select 'gift voucher' at the checkout process, with the option to send direct to the lucky recipient! Please note there is a £1.50 p&p charge for gift vouchers.
**Book direct with us to avoid the booking fee on 01603 626402.
Date: Wednesday 14th August 2019
Time: 09:30 (am)