Mark will teach you how to make the perfect lemon tart, turn your choux pastry into a Gateau St Honore and make his Parmesan shortbread that Delia Smith raves about. He also shows you the secrets of a perfect strawberry mille feuille using pre-prepared puff pastry. So many pastry secrets revealed in just one day!
*All Richard Hughes Cookery School events are available as a gift. Simply select 'gift voucher' at the checkout process, with the option to send direct to the lucky recipient! Please note there is a £1.50 p&p charge for gift vouchers.
**Book direct with us to avoid the booking fee on 01603 626402.
Date: Saturday 18th July 2020
Time: 09:45 (am)