A Feast of Fish
Our fish is purchased daily from Norwich fish merchant Gary Howard and whatever’s on the morning’s market will be on the menu. As an island nation, we eat less fish than any country in the world - we are on a mission to change this as fish is Richard’s favourite ingredient; fast food that’s exciting and deliciously good for you! Learn how to make simple fish dishes with accompanying sauces.
*All Richard Hughes Cookery School events are available as a gift. Simply select 'gift voucher' in the check-out process and choose to send direct to the lucky recipient if you wish! Please note there is a £1.50 p&p charge.
Date: Tuesday 07th May 2019
Time: 19:00 (pm)