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Jaime Garbutt from Figbar and SALT

We are delighted to welcome back Jaime Garbutt from Norwich’s delicious dessert stop Figbar for a second night. This year, Jaime has added SALT to his portfolio, a café and delicatessen next door – for his second trip to The House try a SALT-inspired main plate and one of his signature desserts.

*All Richard Hughes Cookery School events are available as a gift. Simply select 'gift voucher' in the check-out process and choose to send direct to the lucky recipient if you wish! Please note there is a £1.50 p&p charge.

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Date: Tuesday 18th February 2020

Time: 19:00 (pm)

Price: £34.00