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A Cook's Tour of France with Richard Hughes

A two day workshop that offers a whistle stop tour around the regions of France. From Normandy to Provence, Alsace to Gascony, Burgundy to the Rhone. We’ll be discovering the specialty ingredients from the departments and their most famous dishes.

Includes lunch on Wednesday, afternoon tea on Thursday.

*If you are buying this as a gift and would like to add a gift voucher to give to the recipient (£2.50 p&p), please call us on 01603 626402.

**Book direct with us to avoid the booking fee on 01603 626402.

Date: Wednesday 18th May 2022

Time: 09:30 (am)

Price: £275.00