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A Cook's Tour of France

We take a culinary tour of France region-by-region, and cook up some classics from Normandy to Provence, stopping along at the regions of the Loire, Alsace Burgundy, Bordeaux and Gascony. Un voyage gastronomique! Three days of fantastic French food led by a self-confessed Francophile!

Three classes on consecutive Wednesdays.

*All Richard Hughes Cookery School events are available as a gift. Simply select 'gift voucher' at the checkout process, with the option to send direct to the lucky recipient! Please note there is a £1.50 p&p charge for gift vouchers.

**Book direct with us to avoid the booking fee on 01603 626402.

Date: Wednesday 04th September 2019

Time: 18:45 (pm)

Price: £225.00