Calendar
Apr 2024
Another chance to take part in Chris’ incredibly popular sourdough class. Norfolk’s very own sourdough master Chris Payne will teach you how to make, love and cherish your sourdough starter, make your...
Hygge is a Scandinavian word used to acknowledge a feeling or moment that is cosy or content, which we think perfectly sums up the feelings inspired by the bakes in this wonderful class from baking tu...
May 2024
The team at Benedicts have selected some show stopping dishes for you to wow your family and friends in your home environment. Apply restaurant quality and skill using the best local, seasonal produce...
The thought of Paris conjures up visions of perfect pâtisserie windows filled with glistening tarts, fruit-studded financiers, perfect pastries and glorious gateaux. French pâtisseries reign supreme a...
Doughnut miss the chance how to make magic in the kitchen by turning a few simple ingredients into delicious sweet treats!Who doesn’t love a doughnut? (We all do, hence the excitement in the House whe...
Jun 2024
New for 2024! We are delighted to welcome the legendary Dr Richard Bainbridge, Head Chef Ashley Williamson and R. Bainbridge Provisions and former Morston Hall Head Chef Sam Wegg to The Richard Hughes...
Sure to be a sell-out, learn how to master sweet and savoury baking recipes and adapt everyday baking to suit your dietary needs. Chris will help you create indulgent cakes and bakes such as lemon dri...
Jul 2024
New for 2024! We are delighted to welcome the legendary Dr Richard Bainbridge, Head Chef Ashley Williamson and R. Bainbridge Provisions and former Morston Hall Head Chef Sam Wegg to The Richard Hughes...
Join Master Pâtissier Mark to show us how to get the most out of the bountiful array of summer berries. You’ll be baking a summer pavlova, raspberry and rose sweet pastry tart, summer fruit drizzle ca...
Are you bready to rise to the challenge of learning the delicious art of bread-making? Our expert tutor Chris will make sure you leave his first class of 2024 with all you knead to know about this mos...
Aug 2024
Are the children in your life bready for a brand-new challenge? Dough they love baking? We’ve got the perfect class for you led by our Bread Buff Chris Payne! This class is designed to bring children ...
New for 2024! We are delighted to welcome the legendary Dr Richard Bainbridge, Head Chef Ashley Williamson and R. Bainbridge Provisions and former Morston Hall Head Chef Sam Wegg to The Richard Hughes...
Sep 2024
A brand new class from Mark Mitson, we explore Middle Eastern sweet treats, including Baklava, Imquaret (spiced date cookies), pistachio and olive oil cake, Moroccan Ghriba semolina and almond biscuit...
An authentic Italian baking class that would make Mama proud! Join Baking Buff Chris in the kitchen to create some bakes filled with sunshine and the Italian flavours that we all love. These are the b...
Oct 2024
Another chance to take part in Chris’ incredibly popular sourdough class. Norfolk’s very own sourdough master Chris Payne will teach you how to make, love and cherish your sourdough starter, make your...
Nov 2024
Hygge is a Scandinavian word used to acknowledge a feeling or moment that is cosy or content, which we think perfectly sums up the feelings inspired by the bakes in this wonderful class from baking tu...
Dec 2024
A brand-new class from our award-winning baker Chris, where he will be unlocking the secrets of the Italian festive kitchen. A wonderfully seasonal treat, you will be making an array of traditional de...